Late Summer Feast with Roasted Chicken and Chanterelle Gravy
This may look like a shot straight out of Bon Temps ("True Blood," anyone?) but it's really just this year's garlic crop from my dad's garden up on Whidbey…
August 27, 2013
Tag
White Wine
Don't Burn Down the Rental: Mimi's Pepper Steak with Garlic Scapes and Rice
As a child, one of my favorite dishes was a pepper steak my mom used to make. Unlike the recipes that use a mixture of stewed bell peppers and tomatoes, this…
June 25, 2013
Greekgasm: Lamb Sliders on Pita with an Apricot-Onion Relish
This last Sunday we had the rare treat to eat breakfast, lunch, and dinner together. It felt like a vacation - especially with the weather jumping to the 70s -…
June 5, 2013