
Thai Coolers: Chicken Satay and Fresh Spring Rolls
Summers in Seattle historically start after July 4th. You can't bank on really hot weather until August and if you're lucky, the warm days stretch into…
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Summers in Seattle historically start after July 4th. You can't bank on really hot weather until August and if you're lucky, the warm days stretch into…

The nice weather has finally kicked into gear in Seattle, so here is a recipe to cool off with after a long day outside. It's partly inspired by summertime…

Every so often we get burned out on our standard rotation of pasta, salmon, chicken, and salads and get inspired to look for something new. Carinn was in the…

Since Thanksgiving was last week and the 30˚ weather is keeping us indoors, we've both been feeling pretty guilty. Then we pulled up the documentary Food…

After a week of binging on carbs, meat, and ice cream, it's always a good idea to counter-balance with some hard-core greens. The recipe for this salmon is…

Salads can become so monotonous in the summer that when you deviate at all from the standard, it's the veggie version of a revelation. We tend to use…

We live in a great apartment for most of the year. We have a view of the sound, a roof-top garden, and we're centrally located in the heart of West Seattle. We…

This last Sunday we had the rare treat to eat breakfast, lunch, and dinner together. It felt like a vacation - especially with the weather jumping to the 70s -…