Bell's Beach Mussels with Chorizo and Thyme
As much as we love living in Seattle, it's sometime nice (and necessary) to get out of the city and away from the constant assault of sirens, leaf blowers, and…
September 16, 2014
Tag
Cream
Spring Decadence Pasta with Morels, Asparagus, and Pancetta
While at the store recently, I heard Elliott squeal with delight and found him drooling over an enormous basket of fresh morel mushrooms. They have long…
May 18, 2014
Battle of the Benedicts
There's a reason why people tend to order Eggs Benedict when they eat out. The eggs need to be cooked to order, the hollandaise is finicky, and all of the…
May 3, 2014
A Fond Farewell to a Friend: Saturday Morning Scone with Cream and Strawberries
Last weekend we took a mini vacation to Whidbey island and treated Dewey and Joanne to a batch of homemade scones. Little did I know that I'd be saying goodbye…
March 29, 2014
The Mignon Salad
For Valentine's Day this year, we had a delicious filet mignon dinner with a wine reduction and didn't think it could get any better. Then the next day we…
February 17, 2014
Vij's Lamb Popsicles with Curry Cream Sauce
We had to share this recipe, since it's the best lamb we've ever had. Even if you're not a fan of lamb, this dish might just be the one to change your mind.…
February 8, 2014
Turnip the Heat: Thanksgiving Gratin with Root Vegetables & Chanterelles
For Thanksgiving this year, it's our job to bring a root vegetable dish to Elliott's family dinner. We both agreed this was a great excuse to resurrect one of…
November 27, 2013
Ooh La La Enchiladas with Chicken, Almonds, and Tomatillo
When I was a kid, my Aunt Rosie made delicious enchiladas with a combination of chicken and almonds. It was probably my first experience eating two things that…
November 23, 2013
Guy's Night Gratin Potatoes with Leeks and Gruyere
When you're cooking dinner for a big group of guys, you can't go wrong with meat and potatoes. Marinated flank steak is easy and (somewhat) affordable and…
April 30, 2013