
Tofu Scramble with Sun-Dried Tomatoes, Basil and Parmesan
This dish was inspired by our recent trip to the Bay Area. We found a quaint, little breakfast spot called the Barefoot Café in Fairfax (just west of San…
Tag

This dish was inspired by our recent trip to the Bay Area. We found a quaint, little breakfast spot called the Barefoot Café in Fairfax (just west of San…

Back in March, Carinn and I came into a stash of left-over corned beef after my parents made an enormous feast for St. Patrick's day. I went hog wild making…

Last weekend we took a mini vacation to Whidbey island and treated Dewey and Joanne to a batch of homemade scones. Little did I know that I'd be saying goodbye…

According to Forrest Gump, life is like a box of chocolates. In our world, life is more like a 20 pound box of apples. When my dad decided to unload half of…

On one of my first camping trips, my brother, Clay, opened up a can of beans, chicken soup, beef stew, and who knows what else, and mixed it all together in…

Many years ago I visited Turkey and found that each hotel I stayed at served a variation on a deconstructed Greek salad. Sometimes there were hard boiled eggs…

For Labor Day weekend last year, we headed to the Olympic Peninsula for some good ol' fashioned beach camping. It had been almost ten years since I'd gone…

On a recent Saturday morning I had a hankering for pancakes. Elliott is usually up for a weekend feast but he wanted to somehow offset the white flour. He…